Shen Pu'er with sticky rice in bamboo 30 pieces

Sheng Puer Tea with Sticky Rice in Bamboo 30 pcs.

Sheng Puer Tea with Sticky Rice in Bamboo is a refined variety of Puer that combines exquisite taste and beneficial properties.

Advantages:

• A useful composition that helps improve the health of the body.
• A unique aroma and taste that give a pleasant sensation with every sip.
• Sticky rice combined with bamboo creates a special texture and unique taste.
• An excellent variation from other teas, captivating with its special taste.

This tea has properties that can improve your well-being and give you energy throughout the day.
It will help relieve stress and relax your body after a hard day at work.

Sheng Puer is a special tea with an ancient history that has gained popularity due to its unique properties.
It goes through a special fermentation process that gives it a special taste and aroma.

How to brew:

To enjoy the best taste of Sheng Puerh tea with sticky rice in bamboo, it is recommended:

1. Use freshly boiled water at a temperature of about 90-95 degrees Celsius.
2. Add 1-2 g of tea per cup and pour hot water over it.
3. Tea can be brewed several times, each subsequent drink comes out with new shades of taste.